Strivide® Cutting Board — Fits Randell RPSPT9040

★★★★★4.8· 500+ commercial kitchens outfitted

Original price was: $388.12.Current price is: $331.56.

Configure your board below — the price updates live. Free shipping · Made in the USA · ships same business day.

✓ NSF-grade HDPE✓ Dishwasher safe✓ Gentle on knives
HACCP color-coded

Six colors. Zero cross-contamination.

Give every food group its own dedicated board — the industry-standard system health inspectors look for.

White

White

Bakery & dairy

Blue

Blue

Raw fish & seafood

Green

Green

Fruit & vegetables

Yellow

Yellow

Raw poultry

Red

Red

Raw meat

Brown

Brown

Cooked & deli meat

Build quality

Pick your thickness

Thicker boards resist warping and take heavier chopping. Most commercial kitchens choose ¾″.

Standard

½″ thick

Light prep, garnish & catering stations.

Most popular

Pro

¾″ thick

The everyday commercial workhorse. Stays flat.

Heavy-Duty

1″ thick

Butcher blocks, bone-in breakdown & high volume.

Made to your spec

Any size, cut to order

Set the exact width & length in the configurator — down to the ¹⁄₁₆″. Popular picks:

12″ × 18″

Prep & garnish

15″ × 20″

General prep

18″ × 24″

Protein breakdown

24″ × 36″

High-volume prep

See it in the kitchen

Built for the line

Questions

Cutting board FAQ

Commercial-grade HDPE (high-density polyethylene) — NSF-certified, non-porous and food-safe. It won’t absorb liquids or odors and is gentle on knife edges.

Yes. Every board is fully dishwasher safe and holds up to commercial wash cycles and sanitizer.

Absolutely — that’s the whole point. Set your exact width and length (to the ¹⁄₁₆″) in the configurator and we cut it to order.

Yes. Color-coding boards by food group is the HACCP-recommended way to prevent cross-contamination and is what inspectors look for.

In-stock configurations dispatch the same business day, with free shipping on all orders.